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THE BEST MEATS IN THE WORLD ARE IN PORTUGAL

The secret of high-quality meats is not only this ageing process.

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5 REASONS TO CONSUME EGGS

There are countless reasons to consume eggs, especially if you look at their...

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FOLAR IS A TRADITIONAL PORTUGUESE BREAD SERVED AT EASTER

Folar is a traditional Portuguese bread served at Easter.

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THE ORIGIN OF CHEESE BREAD

The origin of cheese bread is still uncertain. The recipe was reported to...

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CAIPIRINHA IS BRAZIL'S NATIONAL COCKTAIL

Caipirinha is Brazil's national cocktail, made with cachaça, sugar, and lime.

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BOLO DE MEL FROM MADEIRA

Considered to be Madeira's oldest dessert, bolo de mel is a cake made with...

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PORTUGUESE CHESTNUT

In autumn, roasted chestnuts arrive. Did you know that chestnuts, which...

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COD FISH PASTELS: A DELICACY THAT THE PORTUGUESE LOVE

In any Portuguese house, cod fish cakes are very good on the table.

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3 REFRESHING COCKTAILS TO FACE THE SUMMER HEAT

Gin is the summer king spirit for many good reasons: it’s light, botanical,...

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FUNDÃO PEACHES. WHO HAS PROVEN THEM KNOWS THE DIFFERENCE.

Having achieved great success with the cultivation of cherries

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HOW TO MAKE TRADITIONAL CUSCUS IN CUSCUZEIRA

Many people like traditional couscous due to the unique flavor it has, but do...

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HONEY CURIOSITIES

Honey is very old food. The first record of consumption, was in 500a.c, in...

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