CHEESE "SERRA DA ESTRELA" DOP VALE DA ESTRELA 500gr
Solid rind, in one piece, straw yellow, uniform. Its body texture is buttery, closed or with a few holes, and medium soft; uniform ivory-white. Soft bouquet, clear, slightly acidic.
This is the classic Serra da Estrela, which should be served a couple of hours after taking it from the fridge, it can be cut into slices and tasted with a nice bread or a thin toast.