Portuguese Custard Tart Cooked Nutriva (Pastel De Nata) 55g x 6


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Pastel de nata or Custard Tart is a Portuguese egg custard tart pastry, optionally dusted with cinnamon. The outside of the art is made from crispy, flaky pastry, whilst the inside is a creamy, custardy mix. Once baked, the tart is caramelised on top and ready to eat.

Preparation: Remove from Package and place it in a pre-heated oven at 230°C for about 5 minutes without the aluminium mold.

Suggestion: Powder with cinnamon and icing sugar.

Ready to Eat. 

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