Dairy

• Goat cheese
• 4 units containing 50g each
• Cardo is a Portuguese brand

• Net weight 500g
• Cow's cheese
• Portuguese product

• melted goat cheese
• intense taste of pure goat's milk
• it is recommended to taste it at room temperature

EXPIRY DATE: 30/04/2024

• Net weight 120g
• Fresh goat/cow cheese
• Portuguese product

. pasteurized cured cow cheese

. mild aroma and a slight butter flavour

. taste it in slices and at room temperature

• Cottage-like fresh cheese.
• Made with cow milk.
• 250 gr.

• Spread made with 100% vegetable oils. 
• 250 gr.
• Culinary use.

• Cheddar cheese; 600 gr.
• Produced from locally sourced milk.
• Not suitable for vegetarians. 

. Cured cheese São Jorge (PDO) Protected Denomination of Origin

.  Strong, clean and slightly spicy bouquet aroma and flavour

. Cure time of 24 months.

• 7 months cure
• 400g net weight
• Queijo São Jorge is a Portuguese brand

• 130g packaging

• Goat fresh cheese

• Made in Portugal produced by Santiago

• 80g packaging

• Fresh cheese

• Made in Portugal produced by Santiago

• Flamengo cheese.
• Bar 2 kg.
• Sliced in store.

• 30Flamengo cheese.
• Bar 2 kg.
• Sliced in store.

• Flamengo cheese.
• Bar 2 kg.
• Sliced in store.

• Net weight 500g
• Sheep cheese
• Portuguese product

. 3 Varieties of cheese for sharing moments

. cured sheep cheese

. cured goat cheese

. cured mixed cheese

. Cured Mixed Cheese with Pink Pepper

. Cured Mixed Cheese with Basil and Thyme

. Cured Mixed Cheese

• 600g packaging
• Goat cheese
• Produced by Casa da Prisca, a Portuguese company

• 1kg packaging
• Cured Cow Cheese
• Produced by LacAçores, a Portuguese Company